Cocktail Art
Sidecar
The Sidecar is a classic sour cocktail that dates back to the end of World War I, likely created in London or Paris. It features a robust cognac base balanced by the sweet orange notes of triple sec and the crisp acidity of fresh lemon juice. Complex yet refreshing, this elegant drink is perfect as an upscale aperitif or a sophisticated evening sipper.
- GlassCocktail glass
- MethodShake
- Time3 min
- Strength≈ 21% ABV
How to make a Sidecar
Shake it in a cocktail glass with ice cubes. About 3 minutes.
- Chill your cocktail glass in the freezer before starting.
- Fill a cocktail shaker with ice cubes.
- Add the cognac, triple sec liqueur, and fresh lemon juice to the shaker.
- Shake well until the mixture is thoroughly chilled.
- Strain the liquid into the chilled cocktail glass.
Bartender’s tips
- For a traditional touch, you can rim the cocktail glass with sugar before straining the drink.
- If you do not have cognac, a high-quality brandy makes an excellent substitute.
- Ensure your lemon juice is freshly squeezed and strained to avoid pulp in the final drink.
You may also like
If you enjoy the refined balance of the Sidecar, you might also want to try these four similar drinks: Alexander, Absolut News, White Lady, and Jingle Juice.
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★ 4.6 · 584 ratingsSidecar questions
What kind of alcohol is in a Sidecar?
The Sidecar is built on cognac, a type of French brandy, which is combined with triple sec liqueur.
Can I use brandy instead of cognac in a Sidecar?
Yes, you can substitute cognac with a good quality brandy, as cognac is itself a specific type of brandy.
How strong is a Sidecar cocktail?
This recipe has an alcohol by volume of about 21 percent, making it a moderately strong, spirit-forward drink.