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Lemon Pie cocktail in a margarita glass
ADVOCAAT LIQUEUR · MARGARITA GLASS · SHAKE

Lemon Pie

★ 4.9 · 91 ratings in Cocktail Art

The Lemon Pie is a sweet, dessert-style cocktail that tastes remarkably like its baked namesake. It combines the rich, custard-like texture of Advocaat liqueur with bright fresh lemon juice and sweet vanilla syrup. This drink is perfect as an after-dinner treat or a liquid dessert. The cinnamon rim adds a warm, spiced aroma that balances the sweet citrus notes.

  • Sweet
  • Short drink
  • Low-alcohol
  • Digestif
  • Easy
  • GlassMargarita glass
  • MethodShake
  • Time3 min
  • Strength≈ 10% ABV
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How to make a Lemon Pie

Shake it in a margarita glass. About 3 minutes.

  1. Coat the outer edge of a Margarita glass with lemon juice and dip it in ground cinnamon to create a rim.
  2. Fill a cocktail shaker with ice.
  3. Add the Advocaat liqueur, fresh lemon juice, simple syrup, and vanilla syrup to the shaker.
  4. Shake the mixture vigorously until thoroughly chilled.
  5. Strain the liquid into the prepared Margarita glass without ice.

Bartender’s tips

  • If you do not have fresh lemon juice, lime juice can be used as a substitute, though it will slightly alter the classic pie flavor profile.
  • To get an even cinnamon rim, tap off any excess cinnamon from the glass before pouring the drink.
  • Because Advocaat is a thick, egg-based liqueur, shake the ingredients vigorously with plenty of ice to ensure a smooth, well-emulsified texture.

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If you enjoy the Lemon Pie, you might also want to try other classic recipes like the Long Island Ice Tea, Aperol Fizz, Gin Fizz, or John Collins.

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Lemon Pie questions

What does the Lemon Pie cocktail taste like?

It is a sweet dessert cocktail with a rich, creamy custard flavor from the Advocaat, balanced by tart lemon juice and warm cinnamon.

Can I substitute the lemon juice in this recipe?

Yes, you can use fresh lime juice instead of lemon juice, which will give the drink a key lime pie character.

How strong is the Lemon Pie cocktail?

With an alcohol by volume of about 10%, this is a relatively low-alcohol drink, making it a gentle choice for an after-dinner treat.