
Little Devil
The Little Devil is a potent, sour cocktail that brings together gin and white rum with the bright, citrusy notes of Cointreau and fresh lemon juice. Crisp and refreshing with a clean, dry finish, it makes an excellent aperitif or late-evening drink. It is a straightforward yet punchy drink for those who appreciate robust, citrus-forward spirits.
- GlassCocktail glass
- MethodShake
- Time3 min
- Strength≈ 24% ABV
How to make a Little Devil
Shake it in a cocktail glass with ice cubes. About 3 minutes.
- Chill your cocktail glass in the freezer before starting.
- Add the gin, white rum, Cointreau, and fresh lemon juice to a shaker filled with ice cubes.
- Shake vigorously until the mixture is thoroughly chilled.
- Strain the drink into the chilled cocktail glass.
- Garnish with a half lemon slice.
Bartender’s tips
- If you do not have Cointreau, you can substitute it with another high-quality triple sec or dry orange liqueur.
- Ensure your lemon juice is freshly squeezed; bottled juice lacks the bright acidity needed to balance the strong spirits.
- To keep the drink cold longer, chill your cocktail glass for at least ten minutes before straining.
You may also like
If you enjoy the potent citrus flavors of the Little Devil, you might also like these classic drinks: the Long Island Ice Tea, White Lady, Gin Fizz, and John Collins.
Little Devil questions
What does a Little Devil taste like?
The Little Devil is a sour and crisp cocktail with a strong botanical and citrus profile, balancing the punch of gin and white rum with orange and lemon.
Can I use Genever instead of gin?
Yes, you can substitute gin with Genever for a maltier profile, though it will alter the traditional dry botanical finish of the drink.
How strong is the Little Devil cocktail?
With a combination of gin, white rum, and Cointreau, this cocktail is quite strong, with an ABV of about 24%.





